cricket versus football

Sheffield FC, the oldest football club in the world, started 153 winters back as a “recreational get-together” when the “gentlemen’s game” Cricket was out of season.

Richard Tims, head of Sheffield FC said, some like minded friends thought of taking to the game during the winters of 1857 and quite liked the idea of forming the club, now the oldest in the world.

“It was formed as a club to play recreational games during winters when the gentlemen’s game cricket is out of season,” Tims, who is here in Meghalaya with his team to play a friendly with one of the world’s youngest football club Lajong FC, said.

Asked about cricket that has got into Indian’s psyche after the British introduced it, Tims said, proper development of football from the grassroots is what it would take to have a mass appeal in India.

He pointed out that building the institution of football in India from the top would be futile. “This policy to build football from the top league system has failed in China and it’s unlikely to succeeded in India either,” he added.

Tims was referring to the Indian league, model on the fancied English premier where foreign players add zing to the game. The Sheffield chairman said such investment does not help development of any game unless there are models to support youngsters from the grassroots.

Sheffield FC, he added, is now more into research and training. Tims said that India has huge potential and added Sheffield FC might tie up with the football institution here if the situation so arrives. “There aren’t any concrete plans yet, but lets see…” he said.

SYNTHETIC FOOD FOR NUTRITION

Children are being provided noodles that contains Monosodium Glutamate (Ajinomoto) and other food preservatives, mostly suitable for adults, to “improve their health status” under the Integrated Child Development Programme (ICDS) here in Meghalaya.

One of the objectives of the centrally-sponsored ICDS programme is to provide supplementary food to children between the age group of 0-6 years and improve their nutritional and health status under its Supplementary Nutritional Programme (SNP) component.

The ICDS says “ready to eat food,” locally available food and community managed SNP is to be provided. This food is distributed to the children and also pregnant and lactating mothers in all the Anganwadi centres through local Self Help Groups.

Under the community managed SNP, the Meghalaya social welfare department instead started to distribute Choco Malt, Milkose Milk Substitute as well as a noodle packet, dubbed Yummy noodles, supplied through contractors and not the local community.

Food containing MSG or Ajinamoto in no ways qualifies as a food-nutrient, social organisations here argued. MSG is a salt that primarily adds flavor to the food. It’s mostly used in Chinese restaurants and many argue the salt has medical side-effects. One of the ingredients on the “Yummy Noodles” packet list 1 percent of MSG together with other food preservatives.

Moreover, they pointed out that a Supreme Court directive says “'contractors shall not be used for supply of nutrition in Anganwadis and preferably ICDS funds shall be spent by making use of village communities, self-help groups and Mahila Mandals for buying of grains and preparation of meals.” Therefore, the social welfare department has violated the apex court order by not engaging the local community.

These organisations together with the Khasi Students’ Union today met the Chief Secretary, WMS Pariat and submitted a memorandum drawing his attention to these gross violations in implementing the ICDS programme in the state which they said, is posing health risk for children.

INDIA MINISTRY OF LAND RESOURCE

Declare soil as a “National Resource” and have a separate Ministry of Land Resource with administrative, financial and statutory powers, recommended the Soil Conservation Society of India.

Rampant abuse of land through unscientific mining, farming and other industrial purposes is posing grave threat to this precious resource that sustains living creatures on earth.

The society consisting of eminent scientists from across the country, after its three-day conference here, recommended policy-makers that it is important for India to have the Ministry of Land Resource and departments of Land Resource at the state levels with adequate powers.

“Land is one of the basic resources which supports almost all living creatures on earth and even usable water resource. There is no organisation at the national level to care and sustain this precious resource for present and posterity,” the draft of the society, said.

The scholars and scientists also said, soil must be declared a “National Resource.” While the land may belong to anyone, the soil belongs to the Nation, the draft said. Soil and water forms the basic “infrastructure of any agriculture practice.”

In India the soil quality has declined due to overuse of Urea and other subsidised fertilizers. The Cabinet therefore wants to de-control prices of fertilizers and wants subsidy based on nutrient content and not product-based.

Urea, which is heavily subsidised, is randomly used by farmers without taking soil needs into consideration. Overuse of primary nutrients like nitrogen, phosphorus and potassium and less use of secondary nutrients and micronutrients, such as zinc sulphur, gypsum, copper sulphate, etc has degraded soil quality.

The secondary and micronutrients, although required in small amount, is vital for maintaining soil fertility, scientists say, adding, a nutrient-based subsidy regime would encourage fertliser companies to innovate new products which would provide farmers a wider option to grow crops based on soil needs.

The National conference also recommended after its deliberation that the centre must subsidise farming or else millions of poor would suffer.

“Subsidise farming. The whole world does it. Europe and USA subsidise farming to the tune of 30 – 40 percent. Some countries like France subsidise farming to the extent of 80 percent,” the draft, read out by the society’s senior vice president JK Singh, said.

MYANMARESE STUDENTS HOPING FOR RESTORATION OF DEMOCRACY

Having experienced a free society first time in their lifetime, teenage Mynmarese students are crossing their fingers that democracy would be restored in Myanmar after today’s national election in that country.

National elections were held after 20 years in Myanmar today and some of the Mynmarese students studying here are optimistic that democracy would be restored finally in the “authoritarian” state after years of military regime.


“We are positive that this time democracy would be restored in Myanmar,” said Tsawm (name changed), a student from Myanmar. She along with a number of other students from that country are studying in India and they are thoroughly enjoying the free society here and wishing that the same would be the case in Myanmar soon.

Tsaw, all of 20 idolizes, Aung San Suu Kyi, and wished and prayed that the Nobel Laureate would eventually guide here country towards a free society giving equal rights to ethnic minorities.


Tsawm and many others like her belong to an ethnic minority group. They say that the military regime has been victimizing their community for years and therefore requested anonymity.

“We love to be here. It’s so free here in India…,” Tsawm said in an obvious reference to the stifling authoritarian nature of the state of affairs in Myanmar.


Another student, Zau (name changed) informed that employment opportunities are available in his country, however, due to the authoritarian nature of the military jaunta the country has not progressed to its desired level.

“We have companies which can employ us. But our foremost obligation is to serve and develop our own community in whatever way we can,” he said.


He informed that medical care in Myanmar is “very expensive.” Moreover, most parents are unable to send their children to schools and colleges as the cost of education is also expensive. “Only a handful of rich can afford health care and education,” he stated.

The only problem, Zau and Tsaw are now facing is the food here, which they say is very hot and spicy. “We hope to adjust to it… Not as difficult as the state of affairs in Myanmar,” they laughed.